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STEELPORT Carbon Steel 10" Bread Knife Size:10_ The flat surface is easy The flat surface is easy to clean and the brushed stainless housing looks great on the counter Its slim profile makes it suitable for both young wines needing aeration and older vintages that require careful handling · Embrace the Patina: STEELPORT knives are soaked in coffee to create an initial patina on the blade American 52100 Carbon Steel achieves an unmatched 65HRC hardness at the blade for exceptional long lasting sharpness
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