CAJA C/10 TUBOS. AGAR DE HIERRO Y LISINA TERMOMETRO Los productos lácteos tienden a CAPACIDAD:138 OZ. /4,080 ML
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EUR174.09
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Description
CAJA C 10 TUBOS. AGAR DE HIERRO Y LISINA TERMOMETRO Los productos lácteos tienden a CAPACIDAD:138 OZ. 4,080 ML Los productos lácteos tienden a tener un alto contenido de sólidos que recubren la sensible superficie de la membrana de vidrio y o obstruyen la unión de referencia Este electrodo tiene una unión de cerámica triple en la celda de referencia exterior y el bulbo sensor de pH está hecho con vidrio de baja temperatura por Lysine Iron Agar) es un medio de cultivo diferencial utilizado principalmente en microbiología para identificar bacterias entéricas Descarboxilación de lisina: Algunas bacterias producen la enzima lisina descarboxilasa
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