Sensory fundamentos Fecha:29/12/2026 miel y naranja que aportan Fecha:23/01/2027
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Sensory fundamentos Fecha:29 12 2026 miel y naranja que aportan Fecha:23 01 2027 miel y naranja que aportan redondez sin restarle finura La Sage Barista Express Impress combina precisión Uso de la rueda de sabores SCA y del vocabulario sensorial Introducción al protocolo de cata SCA
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